INGREDIENTS: 6 pcs. pork belly slices (around 1/2 inch thick) 3/4 cup vinegar 1/2 cup cooking oil 1 tbsp minced thyme 3 cloves garlic, mince...
Home / Archives for August 2015
Ginisang Munggo with Sotanghon
INGREDIENTS: 2 ounces sotanghon 1 cup mung beans, washed and drained 7 cups water 1 tbsp oil 1 onion, minced 3 cloves garlic, minced 1 tomat...
Clams Miso Soup
INGREDIENTS: 3 cups of dashi stock 20 clams, washed and scrubbed 3 tablespoons of miso paste INSTRUCTIONS: Discard clams which are open and ...
Red Salted Egg Salad
INGREDIENTS: 4 pcs. red salted (duck or chicken) eggs 1 pc. big red onion, thinly sliced 3 tablespoons of lime or calamansi juice 3 pcs. to...
Stir Fried Beef with Shanghai Bok Choy
INGREDIENTS: 1 lb boneless sirloin steak 4 tbsp olive oil 1 knob ginger, peeled and sliced into thin strips 5 oz mushrooms, sliced 1 lb shan...
White Chicken Adobo (Adobong Puti)
INGREDIENTS: 3 lbs of your favorite chicken pieces (drumsticks and thighs are a good combination) 6 cloves garlic, crushed 3 bay leaves 1 cu...
Arroz Con Calamares (Rice With Squid)
INGREDIENTS: 5-6 small squid, cleaned 2 tbsp olive oil 1 onion, chopped 2 cloves garlic, chopped ½ red bell pepper, diced 2 cups of pearl ri...
Fruity Pork Sinigang
INGREDIENTS: ½ kg pork liempo slices 1 pc onion, sliced 2 pcs tomatoes, sliced olive oil 5 cups water 1 piece radish, sliced 1 bundle sit...
Ground Pork Menudo
INGREDIENTS: 2 Tablespoons Olive oil 6-8 Garlic cloves, minced 1 medium Onion, chopped 2 Plum tomatoes, chopped 1 lb ground Pork 2 Tablespoo...
Pesang Tilapia
INGREDIENTS: 2 lbs tilapia (or other white fish of your choice), cleaned and cut into serving pieces 2 thumb-sized ginger, peeled and sliced...
Suman sa Lihiya
INGREDIENTS: For the sauce: 1 can (14oz.) coconut cream 2 cups brown sugar if doing method 1 and 2 cups white sugar plus 2 Tbsp water if doi...
Adobong Tahong
INGREDIENTS: 1/2 kilo mussels 3 tbsp soy sauce 2 tbsp vinegar 2 cloves garlic, chopped 1 medium onion, chopped 1 tbsp ginger, cut in strips ...
Pinaupong Manok
INGREDIENTS: Chicken: 1 whole chicken, size 14-16 2 whole onions, quartered 1 whole garlic, pounded with skin on ½ thumb sized ginger, mince...
Egg Pie
INGREDIENTS: 1 375 ml can evaporated milk ¼ cup water 5 eggs 1 tsp vanilla extract 1 cup white sugar 2 sheets pre rolled savoury dough INSTR...
Bulanglang
INGREDIENTS: 1/2 cup pork belly, cut into small cubes 1/2 cup shrimps, deveined 1/3 medium sized butternut squash, peeled and cubed 1 bundle...
Banana Cue
INGREDIENTS: 8 pieces firm saba bananas (cardaba bananas) 2 cups brown sugar cooking oil INSTRUCTIONS: In a wok add enough oil for deep fryi...
Pancit Luglug
INGREDIENTS: 500g thick rice noodles Water Pancit Luglug Sauce: Note: If you don’t want to make your own sauce there are available ready mix...
Palitaw
INGREDIENTS: 1 lb glutinous rice (malagkit) 1 cup sesame seeds, toasted 1 cup white sugar 4 cups freshly grated coconut Water INSTRUCTIONS: ...
Savory-style Chicken
INGREDIENTS: 1 whole chicken 1 bundle lemon grass ('tanglad'), crushed Sesame oil Marinade: 1 bundle lemon grass, crushed, chopped 1...
Maruya
INGREDIENTS: 4 pcs saba (Cardaba banana), sliced into 3 portions lengthwise 1/4 cup flour 1/2 tsp. baking powder 1/2 cup milk 1 pc egg pinch...
Fish Tinola
INGREDIENTS: 600 g fleshy white fish fillets, sliced (i.e. grouper, snapper) bunch of green leafy vegetables (i.e. bok choy, shanghai) 2 cup...
Crispy Beef Ribs
INGREDIENTS: 2 lbs (1 Kg) beef spareribs 1 whole garlic, crushed 2 pcs bay leaves 1/2 c soy sauce 1/2 c palm vinegar (sukang paombong) 1 tbs...
Misua Bola Bola
INGREDIENTS: Meatballs Ingredients: 1 kilo ground pork 250 grams medium-sized shrimps (shells removed), minced 2 medium-sized onions, minced...
Biko
INGREDIENTS: 2 cups malagkit (sticky rice) 3/4 cups sugar 3 1/2 cups diluted coconut milk 1/8 lb. butter 1 egg beaten Topping: 1 can (15 oz....
Kutsinta
INGREDIENTS: 1 cup all-purpose flour 2 cups water 1 tsp. lija 1 cup brown sugar (packed) red food coloring INSTRUCTIONS: Add water to flour ...
Filipino Pancakes
INGREDIENTS: 2 cups all purpose flour 4 tablespoons sugar 1 1⁄2 tablespoons baking powder 2 large eggs 2 cups milk 1 teaspoon vanilla INSTRU...
Fiesta Lengua
INGREDIENTS: 2 lbs pork tongue 1 (15 ounce) can tomato sauce 3 tablespoons catsup 3 tablespoons vinegar 1 1⁄2 cups potatoes, cut into strips...
Ensaymada
INGREDIENTS: Sponge: 1 1⁄2 cups all-purpose flour 3 egg yolks 1 egg 2 tablespoons water 1 tablespoon refined sugar 1 teaspoon instant yeast ...
Filipino Eggplant Adobo
INGREDIENTS: 5 cups diced eggplants, cut in 1 1/2-inch cubes 1 pinch salt (optional) 1⁄3 cup vegetable oil 1⁄3 cup soy sauce 1⁄4 cup red win...
Banana Pudding Turon
INGREDIENTS: 4 ripe eating bananas 3/4 c. evaporated milk 2 eggyolks 2 tsps. corn flour brown sugar 19 cm. x 19 cm. spring roll wrappers 1 t...
Chicken, Cashew Nuts and Red Peppers in Sweet Chili Sauce
INGREDIENTS: 2 Tbsp Peanut Oil 1 lb chicken breast, cut into bite-size chunks 3 garlic cloves, chopped 1 medium onion, chopped 1 red bell pe...
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