INGREDIENTS : 400 grms tapioca flour or cassava starch ½ kg plain flour 1 kg brown sugar 1900 ml water 30 ml lye water orange food color gr...
Home / Archives for November 2014
Fish Escabeche (Sweet and Sour Fish)
INGREDIENTS : Sweet and Sour Sauce : ½ cup of white vinegar ½ cup of white sugar ½ cup water ¼ cup tomato or banana ketchup 1 thumb size gi...
Chicken Gizzard Bopis
INGREDIENTS : 1/2 Kg Chicken Gizzard (cleaned) 1/2 cup minced garlic 1/2 cup minced onion 1/4 cup minced ginger 3 pcs chili - minced 1/2 cup...
Ginisang Ampalaya with Sotanghon
INGREDIENTS : 3 Medium size bitter gourd 20 Grams cellophane noodles 1/4 Lbs Pork fats 1/4 Lbs shrimp 3 Cloves of garlic 1 Onion 1 Tomato 2 ...
Sapin-Sapin (Layered Sticky Rice Cake)
INGREDIENTS : 1 1/2 cups malagkit flour(sweet rice flour) 1 can coconut milk 1/3 cup white sugar 1 can condensed milk 1 can coconut milk for...
Pinakbet (Filipino Shrimp and Vegetable Stew)
INGREDIENTS : 1 lb. medium shrimps, shelled and deveined 1 cup water 1/3 cup sautéed shrimp paste plus 1 teaspoon to flavor shrimps 3 tables...
Ginisang Munggo (Sautéed Mung Beans)
INGREDIENTS : 1 cup munggo (mung beans) 1/2 lb side pork ribs, thinly cut 5 cups water 2 cloves garlic, minced 1/2 medium onion, chopped 1 s...
Camaron Rebosado
INGREDIENTS : 3/4 pound large shrimps (prawns), peeled and black vein cleaned out but tail in tacked 2 teaspoons calamasi (lime) juice Salt ...
Creamy Carbonara
INGREDIENTS : 500 grams Fettucine noodles(or any desired pasta) 1 can evaporated milk 250 ml all purpose cream 1 can creamed of mushroom sou...
Embutido
INGREDIENTS : 1 lb ground pork ¼ cup garlic, minced ½ cup onions, minced ¼ cup carrots, minced ½ cup red bell pepper, minced ½ cup green b...
Taho
INGREDIENTS : 330 g extra soft tofu 1/2 cup uncooked tapioca pearl (sago) 1/2 cup brown sugar 1/2 cup water 5-6 drops vanilla essence (o...
Sweet Orange Chicken
INGREDIENTS : For the marinade and sauce : 1 ½ lbs. boneless skinless chicken thighs or breasts, cut into 1 ½” pieces ¾ cup low sodium chick...
Halo-Halo
INGREDIENTS : Sweetened red beans Sweetened garbanzos Sweetened saba banana Sweetened kamote Sweetened jackfruit Sweetened kaong Cooked sago...
Maja Blanca
INGREDIENTS : 4 cups coconut milk 3/4 cup cornstarch 14 ounces condensed milk 3/4 cup fresh milk 3/4 cup granulated sugar 15 ounces whole sw...
Tokwa't Baboy with Tausi
INGREDIENTS : 1 kilo of pork belly, cut into cubes 1 thumb size ginger, chopped 3 cloves of garlic, chopped 1 small onion, chopped 1 med...
Siopao Bola Bola (Pork Steam Bun)
INGREDIENTS : Filling : 300 grams ground pork 3/4 cup chopped spring onions 1 tbsp sesame oil 1 tsp white pepper 1/2 tsp black ground peppe...
Beef and Broccoli in Oyster Sauce
INGREDIENTS : 3/4 pound flank steak, sliced very thin and against the grain 4 cups broccoli cut into bite-sized pieces 1-1/2 tablespoons ...
Chicken Cordon Bleu
INGREDIENTS : 4 pcs chicken breast, boneless and skinless 4 pcs ham 4 slices cheddar cheese, (and I sliced it into sticks) 1/4 tsp salt 1/8...
Buko Pandan
INGREDIENTS : 8 leaves of Pandan - cleaned well 5 Buko (Coconut)not too hard, not too soft- Grated to strips Water from 5 Buko (approx. 10 ...
Ensaymada
INGREDIENTS : 2 tsp instant yeast 2/3 cup water 3 1/2 cups all-purpose flour, sifted 1/3 cup sugar 1 tsp salt 3 large eggs 1/4 cup evaporat...
Filipino Pork Dinuguan
INGREDIENTS : 1/2 kilo pork meat & pork belly (diced) 1/4 kilo pork liver (diced) 1/4 kilo pork intestines 1 small head of garlic (minc...
Piayaya or Piaya
INGREDIENTS : Dough : 1 cup all-purpose flour A pinch of salt (optional) 3 tbsp. butter or shortening, chilled 5-6 tbsp. water, icy cold Fil...
Basic Chicken Pastel
INGREDIENTS : 1 kilo boneless chicken, cut into servings 1/2 can cream of mushroom soup(i prefer Campbell’s) 2 pieces onions, chopped 3 clov...
Pan de Leche
INGREDIENTS : 14½ ounces bread flour 6½ ounces warm (90°F) milk 2 eggs, room temperature 1½ ounces sugar, less or more to taste 2 teaspoons ...
Special Bibingka Recipe
INGREDIENTS : 2 cups rice flour 1 cup light brown sugar 1 tbsp. baking powder 3 eggs, beaten 3 tbsp butter, melted 1 can (400 mL) coconut mi...
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